Kids' fish and rice

By Sophie H

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Rate this recipe 3.5/5 (83 Votes)

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Marmitako

Masala Fish Goujons with...

Ingredients

Rice
Chicken stock cube
Veg
Fish e.g. cod (or meat/chicken)

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cook the rice and carrot/broccoli, crumbling the stock cube into the water.

Step 2

Coat some cod in flour and fry in a little butter (or chicken or meat could be used).

Step 3

Drain the rice and veg and break the cod into it. Serve.

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