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Recipes using herb - 2 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Herb recipes


Preheat the oven to 170°C

  • 3 tsp OXO Garlic & Herb Shake & Flavour
  • 2 tbsp olive oil
  • 4 medium chicken breasts
  • cut into slices (approximately 1-2cm thick)
  • 2 tsp plain flour
  • 2 eggs
  • 100g breadcrumbs
3.4/5 (97 Votes)


Salmon roasted with garlic herb butter and mustard

  • 4 salmon fillets
  • new potatoes
  • 1/2 tsp of English mustard
  • olive oil
  • salt
  • pepper
  • green bean
  • garlic
  • garlic herb butter
3.9/5 (30 Votes)

Any burning questions? Ask our chefs below!

Roasted garlic herb salmon Garlic and Herb Chicken Goujons