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Recipes using herb - 2 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Herb recipes

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Preheat the oven to 170°C

  • 3 tsp OXO Garlic & Herb Shake & Flavour
  • 2 tbsp olive oil
  • 4 medium chicken breasts
  • cut into slices (approximately 1-2cm thick)
  • 2 tsp plain flour
  • 2 eggs
  • 100g breadcrumbs
3.4/5 (97 Votes)

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Salmon roasted with garlic herb butter and mustard

  • 4 salmon fillets
  • new potatoes
  • 1/2 tsp of English mustard
  • olive oil
  • salt
  • pepper
  • green bean
  • garlic
  • garlic herb butter
3.9/5 (30 Votes)

Any burning questions? Ask our chefs below!

Roasted garlic herb salmon Garlic and Herb Chicken Goujons