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Galette recipes - 3 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Galette recipes

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This cake is orginating from Besançon, of the Franche-Compté region

  • 60 g granulated sugar
  • 60 g caster sugar
  • 1/4 cup of oil
  • 1 pinch of salt
  • 1/4 cup of fresh cream
  • 300 g of wheat flour
  • 4 eggs
  • 80 g butter
4/5 (19 Votes)

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Preheat the oven to 210 ° C (gas mark 6-7)

  • 2 rolls of readymade puff pastry
  • 230 g of sugar
  • 4 tbsp of water
  • 30 g salted butter
  • 250 g mascarpone
  • 100 g ground hazelnuts
  • 70 g unsalted butter
  • 3 pears
  • 1 egg
  • 1 tbsp milk
4.3/5 (50 Votes)

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Prepare the coconut cream: 100 g butter 100 g of coconut powder 100 g icing sugar 2 large whole eggs

  • 2 rolls of puff pastry
  • 120 gr dark chocolate chips (dark chocolate coarsely chopped also works)
  • 330gr coconut cream
  • 175 gr custard
  • Coconut shavings for decoration
  • The rest of the ingredients are in the recipe:
4.3/5 (16 Votes)

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Chocolate and coconut galette Galette de Besançon