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French galette recipes - 3 recipes

Try baking these simple savoury cake recipes! Of course, we've all tasted classic sponge cakes or chocolate cakes, so why not embark on a savoury cake version? How about a cake with olives, ham or cheese to be sliced and shared at a casual party? Discover our recipe ideas here...

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated French galette recipes

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Preheat the oven to 210 ° C (gas mark 6-7)

  • 2 rolls of readymade puff pastry
  • 230 g of sugar
  • 4 tbsp of water
  • 30 g salted butter
  • 250 g mascarpone
  • 100 g ground hazelnuts
  • 70 g unsalted butter
  • 3 pears
  • 1 egg
  • 1 tbsp milk
4.3/5 (50 Votes)

By

Prepare the coconut cream: 100 g butter 100 g of coconut powder 100 g icing sugar 2 large whole eggs

  • 2 rolls of puff pastry
  • 120 gr dark chocolate chips (dark chocolate coarsely chopped also works)
  • 330gr coconut cream
  • 175 gr custard
  • Coconut shavings for decoration
  • The rest of the ingredients are in the recipe:
4.3/5 (16 Votes)

By

First of all, cut 4 circles of pastry using a small plate

  • Ingredients for 2 medium and 2 small cakes:
  • 70g butter at room temperature
  • 70g soft brown sugar
  • 100g hazelnuts
  • 1 egg
  • 3 tbsp maple syrup
  • 50g whole hazelnuts
  • 4 or 5 tsp caster sugar
  • 4 rolls of puff pastry
  • 1 egg yolk
  • Lucky pennies or charms
2.6/5 (106 Votes)

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