Comté recipes - 3 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Comté recipes
Muffins with sun-dried tomatoes and thym

By Céline Ridet
* Preheat the oven to 200 °
- For 12 muffins
- 50 g sun dried tomatoes (without oil), chopped
- 300 gr of flour
- 3 eggs
- 130 gr butter, softened
- 200 gr cottage cheese
- 15 cl of milk
- 1 sachet baking powder
- 100 gr grated Comté cheese
- 3 tablespoons thyme
- salt & pepper
Courgette and minced beef bake with rice

By Anne-Marie
Cook the rice in boiling salted water for 10-12 minutes
- 500 g of minced beef
- 100 g rice
- 4 onions, chopped
- 5 courgettes
- 200 g button mushrooms
- 3 cloves of garlic
- 10 cl crème fraîche
- Juice of one lemon
- 100 g grated cheese
- Olive oil
- Salt & pepper
- Chili powder
Summer tart with spinach, beaufort and comté cheese

By Camille , blog Gourmandises de Camille
Preheat the oven to 200°C
- For the pastry: (with a dough mixer)
- 50g butter (to lighten the batter) otherwise 75gr
- 150g flour
- 1/2 teaspoon salt
- 50g of warm water
- For the filling:
- 1.2 kg fresh spinach
- 45g grated Comté
- 45g grated Beaufort
- 4 tbsp creme fraiche or soya cream
- 3 eggs
- Salt and pepper
- A pinch of nutmeg
Any burning questions? Ask our chefs below!