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Apple swirls - 2 recipes

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Top rated Apple swirls recipes

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Delicious bread based twisted swirls filled with grated apple and cinnamon butter

  • For the dough:
  • Strong white flour (Bread flour) - 400 g and extra to sprinkle when rolling out
  • Dried yeast - 7 g
  • Sugar - 50 g
  • Salt - 1/4 teaspoon
  • Milk - 250 ml
  • Butter - 75 g
  • For the filling:
  • Butter - 40 g
  • Ground cinnamon - 1 tablespoon
  • Sugar - 40 g
  • Grated apple without skin - 100 g
  • For glaze and decoration:
  • Egg - 1
  • Icing sugar - 75 g
  • Water - 1 teaspoon
3/5 (78 Votes)

By

so quick and easy!

  • Bramley apples
  • Marzipan
  • Ready Made Puff Pastry
  • Honey
2.5/5 (77 Votes)

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Apple Rounds Apple and Cinnamon Swirls