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Turkish recipes - 7 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Turkish recipes

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Fry the onion in the olive oil (you can add butter here for added taste) in a large pressure cooker until soft and ...

  • 2 Cups Dried White Beans
  • 6 cups of water
  • 2 Medium finely chopped onions
  • 2 Table spoons olive oil
  • 2 Medium tomatos chopped
  • 2 Table spoons Tomato paste
  • 1 Tablespoon of butter (Optional)
4.5/5 (2 Votes)

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Put the yeast in milk with the sugar and let it foam for about minutes

  • 2 tbsp fresh yeast
  • 1 tsp sugar
  • 450 ml of warm milk (yogurt gives a better result)
  • 550 g flour (I'm 3/4 white flour and 1/4 whole wheat flour)
  • 1 tsp salt
  • 2 tbsp of olive oil
  • Finishing Touches:
  • 1 egg yolk
  • 2 tbsp plain yogurt
  • Sesame seeds, cumin, thyme
3.8/5 (35 Votes)

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Roll out the puff pastry, spread with taramasalata, place slices of smoked salmon on top and roll in from each side...

  • a puff pastry
  • a pot of taramasalata
  • a packet of smoked salmon
4.4/5 (19 Votes)

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Crumble the biscuits and blend the Turkish sweets

  • 1 small quantity of butter
  • 100 g of Turkish sweets (Turkish Halwa, plain or almond)
  • 150 g ground almonds
  • 100 g butter
  • 300 g of almond paste, coloured
  • icing sugar for decoration
3.8/5 (17 Votes)

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Wash and trim the green beans to your liking (I usually just trim the ends off)

  • 250 Grams Fresh Green Beans
  • Hot Water
  • 1 Medium finely chopped onion
  • 1 Table spoons olive oil
  • 1 Medium tomato chopped
  • 2 Table spoons Tomato paste
2.9/5 (14 Votes)

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Make your own doner kebab - finally know what's in that delicious after-drinking food!

  • 1 teaspoon of Plain Flour
  • 1 teaspoon of Dried Oregano
  • 1/2 teaspoon of Italian Herbs (or dried mixed herbs)
  • 1/2 teaspoon of Garlic Powder
  • 1/2 teaspoon of Onion Powder
  • 1/4 teaspoon of Cayenne Pepper
  • 1/2 teaspoon of Salt
  • 1/4 teaspoon of Ground Black Pepper
  • 500g of Minced Lamb, (or any other meat your prefer, Beef, etc)
0/5 (0 Votes)

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A filling dish with mince and pasta

  • 1 packet macaroni
  • 1 large packet of mince (500g)
  • 1 onion, chopped
  • 1 tin tomatos
  • fresh parsley
  • pinch salt
  • pinch black pepper
  • 1 chicken stock cube
  • olive oil (for frying)
  • For the sauce topping:
  • 3 eggs, beaten
  • 3 tbsp flour
  • 1 pt milk
  • 1 tbsp Helim, grated (Turkish cheese)
  • 1 tbsp cheddar cheese, grated
0/5 (0 Votes)

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Makarna Firinda (Macaroni in the Oven) Turkish White Bean Stew