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Recipes with sage - 8 recipes

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Top rated Sage recipes

By

A delicious starter incorporating apples and pork, perfect combination!

  • SAGE & POTATO CAKE
  • 12 cups water
  • 1 bunch kale
  • 1 lb red potatoes
  • cubed
  • 1 tbsp olive oil
  • 1 tbsp butter
  • 3 cups diced onion
  • 2 tbsp chopped fresh sage
  • 1/4 cup sliced scallions
  • seasoning
  • APPLE & BLACK PUDDING PARCEL
  • 1/2 roll black pudding
  • 1 tbsp oil
  • 1 small onion
  • 1 cooking apple
  • 1 tbsp castor sugar
  • filo pastry (defrosted)
  • 1 egg for brushing
3.4/5 (226 Votes)

By

Start cooking the pasta in salted boiling water for about 11-12 minutes

  • 250g wholewheat fusilli
  • 1 tbsp extra virgin olive oil
  • 1/2 onion
  • frozen peas
  • dried sage
  • 2 tbsp red wine
  • tomato sauce
  • black pepper
3.5/5 (130 Votes)

By

This is a tried and tested combination

  • 1 kg piece of organic boned out pork belly
  • 2 onions
  • peeled and cut into wedges
  • 2 granny smith apples
  • a few sprigs fresh thyme
  • a handful of fresh sage leaves
  • 1 tbsp fine table salt
  • olive oil
  • sea salt
  • ground black pepper
3/5 (120 Votes)

By

These were created for our son when he was small because he didnt like scotch eggs but wanted to eat the same food ...

  • 8 thick sausages of your choice
  • 1/2 pack of sage and onion stuffing made up
  • 2 slices of bread made into fine breadcrumbs
  • Salt and pepper and any other spices you choose.
  • 25g Flour
  • 1 medium Egg
2.9/5 (95 Votes)

By

Juicy pan-seared scallops and salty, crisp bacon – this recipe is the perfect surf and turf marriage

  • 400 g Maris Piper potatoes
  • peeled
  • sea salt
  • freshly ground black pepper
  • 60 g piece of thick smoked bacon
  • 6 scallops
  • shelled and trimmed
  • 2 knobs of unsalted butter
  • 75 ml semi-skimmed milk
  • olive oil
  • a few sprigs of fresh sage
  • ½ a lemon
3.6/5 (23 Votes)

By

This gnocchi with butter and sage recipe is delightful

  • Gnocchi
  • 1/4 cup water
  • 1 pound potatoes
  • peeled and cut into small one inch pieces (Bakers or Yukon are best)
  • 1 cup all purpose flour
  • divided ( about 4 1/2 ounces)
  • 1/2 cup hazelnut meal
  • non roasted
  • 1/2 teaspoon salt
  • 1 garlic clove
  • minced
  • 1 large egg yolk
  • 1 gallon water (for boiling)
  • *Makes about 80 gnocchi
  • Glaze
  • *This is a recipe for one portion
  • you need to prepare as much glaze as you plan to serve portions.
  • 1 Tablespoons butter
  • 1 garlic clove
  • minced
  • 2 Tablespoons chicken broth
  • 1 teaspoon sage powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon fresh ground black pepper
  • 1 Tablespoon grated parmesan cheese
  • Optional garnish: fresh sage leaves
3.6/5 (11 Votes)

By

Heat the oven to 200C

  • 1-2 sweet potatoes: Peeled and cut into chunks
  • 3 tbsps olive oil
  • Papardelle or tagliatelle
  • Seasoning:
  • Sage
  • Basil
  • Salt
  • Pepper
0/5 (0 Votes)

By

Great for a BBQ

  • 450g of pork mince
  • 1 small onion
  • 1 handful of fresh sage
  • 1 large apple
  • 25g fine breadcrumbs
  • 1/4 tsp ground nutmeg
  • 1 tbsp caster sugar
  • olive oil
0/5 (0 Votes)

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Pork and Sage Burgers Apple & black pudding parcel on a sage potato cake