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Stuffed carrots


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Rate this recipe 2.3/5 (86 Votes)


  • 500g large carrots
  • 6 beef burgers
  • salt and pepper
  • 2 eggs
  • Beef stock
  • parsley
  • thyme
  • salt


servings 4
Level of difficulty Easy
Preparation time 20mins
Cooking time 65mins
Cost Budget Friendly


Step 1

Peel a big carrot and empty the inside with an apple corer.

Prepare the stuffing. Mix the minced beef of break up beef burgers + salt + pepper + parsley + thyme + eggs. Stuff the carrots to a plate cover with beef broth Put a hot oven 7 th

Step 2

Stuff the carrots in an oven dish, cover with beef stock and bake in a hot oven at 210°C.

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