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Yam rice

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Rate this recipe 4.2/5 (12 Votes)

Ingredients

  • diced yam
  • minced garlic
  • sliced onions
  • dried shrimp
  • rice
  • salt
  • light soy sauce
  • dark soy sauce

Details

Level of difficulty Average
Preparation time 5mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Soak the dried shrimp in water before cooking.

Step 2

Stir-fry dried shrimp, garlic and onion until the aroma comes out.

Step 3

Add in the yam and stir-fry a while.

Step 4

Add in uncooked rice and mix well.

Step 5

Add in pinch of salt, little amount of dark soy sauce and adequate amount of light soy sauce.

Step 6

Mix well and cook for a while.

Step 7

Transfer everything to the rice cooker, add water and cook until it's done.

The proportion of rice to water is 1:2.

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