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Mustard and cream chicken


Easy and quick to make chicken

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Rate this recipe 3.4/5 (115 Votes)


  • 2 chicken filets
  • Half a cup of cream
  • 3 table spoons of mustard


servings 2
Level of difficulty Easy
Preparation time 10mins
Cooking time 10mins
Cost Budget Friendly


Step 1

Slice the chicken in average size pieces

Step 2

In a frying pan with some oil or butter cook the chicken.

Step 3

When the chicken is cooked add the cream and mustard. Season it with salt and pepper.

Step 4

It's ready ! you can have some tagliatelle pasta as side dish.


To know if the chicken is cooked cut the biggest piece in half, if it's not pink anymore it's cooked

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