A very easy and super delicious version of salmon chowder.
- 1 can of Cream of Mushroom soup
- 1 can of boned & skinless salmon
- 6-8 new potatoes
- 3 spring onions
- Sprinkling of Tarragon or Bay Leaves
Level of difficulty Easy
Preparation time 5mins
Cooking time 5mins
Cost Budget Friendly
Dice the new potatoes and spring onions.
Combine all ingredients in a large pan, and heat through.
Serve with warm buttered baguette slices for a simple, quick and easy meal.
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