Ingredients
- 1/2 onion, Portuguese chorizzo cut in tiny bits, any boiled and drained pasta, oregano, 2 tomato's, pork sausage any skinless will do, olive oil, garlic finely chopped, salt & paprika.
Details
servings 2
Level of difficulty Easy
Preparation time 2mins
Cooking time 15mins
Cost Budget Friendly
Preparation
Step 1
In a blender blend tomato's & keep aside.
Next heat oil in a large deep pan, add the garlic saute well and add the onion fry well. Now add the tomato puree.
Step 2
Add paprika, salt & chorizzo as per taste once it's well cooked, add oregano & pork sausage. Let it all cook well & add the pasta to it.
Step 3
Serve hot the way you like it.
Adjust heat as per preference
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Chef Tips and Tricks
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