Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome

Slimming World Chips


Syn-free on Slimming World

Google Ads
Rate this recipe 4.1/5 (30 Votes)


  • Several large potatoes
  • washed but unpeeled
  • Frylight
  • Salt & Black Pepper


servings 2
Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Budget Friendly


Step 1

Heat oven to 200c (gas mark 7) and spray plenty of Frylight onto a big oven tray.

Step 2

Cut your washed and unpeeled potatoes into decent sized chips. Place chips on tray and season with salt and pepper.

Step 3

Spray plenty of Frylight onto the chips then bake in the oven until golden. Make sure you shake the tray a couple of times during cooking to ensure the chips cook evenly.

If I'm making a big batch of chips in one tray, I find it can take longer to cook the chips: it often takes about 45 minutes for a big tray to cook.

Like these recipes? Then you'll love

Leave a comment about this recipe

Burgers BACON Bean Nachoes