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Italian dessert recipes - 4 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Italian dessert recipes


Panna cotta (from Italian cooked cream) is an Italian dessert

  • 4 tbls caster sugar
  • 300ml double cream
  • 300ml milk
  • 1 vanilla pod split lengthwise and seeds scraped out
  • 175g mascarpone cheese
  • 2 1/2 leaves gelatine
3.2/5 (46 Votes)


Cut the apples into small cubes and fry them in a pan with butter, 6 tbsps of sugar, the vanilla sugar and a little...

  • 2 large apples
  • 9 tbsps of caster sugar
  • 1 sachet of vanilla sugar
  • 1 pot of mascarpone
  • 1 egg
  • 2 tablespoons of butter
  • cinnamon (optional)
  • thin ginger or cinnamon biscuits
  • star anise and dried apple slices for decoration
3.4/5 (92 Votes)


Separate the whites and yolks

  • 250g mascarpone
  • 3 eggs
  • 3 tablespoons of sugar
  • 3 teaspoon of green tea diluted in a little warm water
  • twenty ladyfingers
  • a tablespoon of rum + 100 ml water
  • some strawberries for decoration
2.9/5 (94 Votes)


1. Brew some fresh coffee and leave it to cool - if the coffee is too hot, it can cause the eggs to separate and t...

  • 500g mascapone cheese
  • 400g finger biscuits / trifle biscuits
  • 4 large tablespoons of sugar
  • 3 large eggs
  • 1 cup of strong coffee
  • 1 teaspoon of rum liquour
  • coco powder
2.5/5 (2 Votes)

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Happy Battie Tiramisu from Wendie and Lisa Pannacotta