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Italian dessert recipes - 4 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Italian dessert recipes

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Panna cotta (from Italian cooked cream) is an Italian dessert

  • 4 tbls caster sugar
  • 300ml double cream
  • 300ml milk
  • 1 vanilla pod split lengthwise and seeds scraped out
  • 175g mascarpone cheese
  • 2 1/2 leaves gelatine
3.2/5 (46 Votes)

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Cut the apples into small cubes and fry them in a pan with butter, 6 tbsps of sugar, the vanilla sugar and a little...

  • 2 large apples
  • 9 tbsps of caster sugar
  • 1 sachet of vanilla sugar
  • 1 pot of mascarpone
  • 1 egg
  • 2 tablespoons of butter
  • cinnamon (optional)
  • thin ginger or cinnamon biscuits
  • star anise and dried apple slices for decoration
3.4/5 (92 Votes)

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Separate the whites and yolks

  • 250g mascarpone
  • 3 eggs
  • 3 tablespoons of sugar
  • 3 teaspoon of green tea diluted in a little warm water
  • twenty ladyfingers
  • a tablespoon of rum + 100 ml water
  • some strawberries for decoration
2.9/5 (94 Votes)

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1. Brew some fresh coffee and leave it to cool - if the coffee is too hot, it can cause the eggs to separate and t...

  • 500g mascapone cheese
  • 400g finger biscuits / trifle biscuits
  • 4 large tablespoons of sugar
  • 3 large eggs
  • 1 cup of strong coffee
  • 1 teaspoon of rum liquour
  • coco powder
2.5/5 (2 Votes)

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Happy Battie Tiramisu from Wendie and Lisa Pannacotta