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French desserts recipes - 2 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated French desserts recipes

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In a bowl, add the flour and eggs, melted butter and sugar

  • 125 g flour
  • 30 g butter
  • 10 g sugar
  • 3 eggs
  • 300 ml milk
  • 2 tablespoons water
  • 2 teaspoon of brandy
  • pinch of salt
  • 1 small apple per pancake
  • 1 lemon
  • 3 tbsp honey
  • 150 ml cider (dry is best, it should not be too sweet)
  • cinnamon
  • butter
  • icing sugar
  • whipped cream
3.9/5 (101 Votes)

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Whisk the egg whites. Add the syrup, cooked to 117 ° C, to make an Italian meringue

  • 500 g of organic strawberries
  • Macarons:
  • 125 g almond powder
  • 125 g icing sugar
  • 45 g of egg whites
  • Syrup:
  • 125 g sugar
  • 35 g of water
4/5 (26 Votes)

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