Menu Enter a recipe name, ingredient, keyword...
Logout / Welcome

Eggs Benedict recipes - 2 recipes

Google Ads

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Eggs Benedict recipes


Bring a deep saucepan of water to the boil (at least 2 litres) and add the vinegar

  • 3 tbsp white wine vinegar
  • 4 large free range eggs
  • 2 toasting muffins
  • 1 batch hot hollandaise sauce (see 'Goes well with' below)
  • 4 slices Parma ham (or Serrano or Bayonne or Salmon)
3.4/5 (75 Votes)


Fry parma ham, then muffins in pan

  • 3 tablespoons white wine vinegar
  • 4 large eggs
  • 2 muffins (halved)
  • Hollandaise sauce (warm)
  • 4 slices parma ham
3/5 (30 Votes)

Any burning questions? Ask our chefs below!

Eggs Benedict Eggs Benedict