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Spinach cannelloni recipes - 2 recipes

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Top rated Spinach cannelloni recipes

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Cook the lasagne pasta as directed on the packet (usually al dente), drain and cool under cold water

  • Enough lasagne sheets for the size of your dish and number of guests,
  • 1 kilo of spinach (preferably fresh)
  • 125 gr of crème fraîche
  • Grated cheese.
  • Salt and pepper.
4.1/5 (109 Votes)

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This is a very filling pasta dish

  • knob of butter
  • olive oil
  • 1 garlic clove, finely sliced
  • 250 g spinach, washed
  • 150 g ricotta
  • 1 small egg, beaten
  • 30 g cheddar cheese, grated
  • pinch of grated nutmeg
  • 8 cannelloni tubes
  • 400 g can of chopped tomatoes
  • ketchup
  • pinch of sugar
  • handful of fresh basil, torn
  • 250 ml crème fraiche
  • water
  • 100 g mozzarella cheese, torn into pieces
0/5 (0 Votes)

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