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Danielle’s Banana Cake

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Rate this recipe 2.8/5 (13 Votes)

Ingredients

  • Mash 3-5 very rip (brown) bananas
  • Add 1 beaten egg
  • Add 55g of melted butter
  • Set Aside
  • Mix 190g of plain flour
  • 200g sugar
  • 1tsp baking powder
  • Vanilla Essence
  • 1tsp bicarbonate soda Mix all ingredients together

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Grease and flour a square tin
Bake at 160 for about 40 - 50 mins
Test the middle to see if cooked
If not cooked, leave in oven for further 5 mins... keep testing until cake cooked

Remove from oven, let cake go cold

Once cold, take out and slice.. never freeze.. ALWAYS EAT !!!!

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