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Chocolate twister

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A PLATE OF MELTED CHOCOLATE WITH TINY PEICES OF COOKIE AND SIDED WITH STRAWBERRIES COVERED IN SPRINKLES

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Rate this recipe 2.8/5 (13 Votes)

Ingredients

  • CHOCOLATE WHITE OR BROWN
  • COOKIES ANY
  • STRAWBERRIES
  • SPRINKLES OF LEFT OVER CHOCOLATE

Details

servings 10
Level of difficulty Average
Preparation time 5mins
Cooking time 2mins
Cost Average budget

Preparation

Step 1

FIRST GET A SAUCEPAN AND MELT CHOCOLATE INSIDE FOR ABOUT 2-3 MIN HOWEVER LEAVE A PINCH OF CHOCOLATE BEHIND

Step 2

WHILE THE CHOCOLATE IS COOKING BREAK COOKIE INTO PIECES AND LEAVE IN FRIDGE TO VCHILL FOR 5 MIN WHILE YOU PREPARE THE STRAWBERRIES

Step 3

CHOP THE LEAVES OF STRAWBERRIES AND WHEN CHOCOLATE IS MELTED POUR THE CHOCOLATE ONTO PLATE WITH THE STRAWBERRIES PLACED ON TOP

Step 4

ON THE SIDES PUT PIECES OF THE COOKIE DOUGH

Step 5

ENJOY

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MAKE SURE YOUR CHOCOLATE IS SMOOTH

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