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Nutella tiramisu


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Rate this recipe 4.1/5 (32 Votes)


  • 400 gr. Nutella
  • 500 gr. mascarpone
  • 500 gr. of sweetened whipped cream
  • coffee
  • milk
  • a packet of ladyfingers
  • crushed hazelnuts


servings 8
Level of difficulty Easy
Preparation time 30mins
Cost Average budget


Step 1

Whisk the mascarpone and Nutella together until the two ingredients are mixed perfectly and you have a smooth cream.

Step 2

Beat the whipped cream and add to the first mixture.

Step 3

In the meantime, make some strong coffee and add a little cold milk.

Step 4

Quickly soak the ladyfingers in the milky coffee and make the first layer by placing them in an oven dish or baking tin. Cover with a layer of nutella cream.

Step 5

Repeat twice, alternating the layers and finish with layer of nutella cream. Sprinkle with crushed hazelnuts.

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