Nutella tiramisu
By KarenB.
Rate this recipe
4.1/5
(32 Votes)
Ingredients
- 400 gr. Nutella
- 500 gr. mascarpone
- 500 gr. of sweetened whipped cream
- coffee
- milk
- a packet of ladyfingers
- crushed hazelnuts
Details
servings 8
Level of difficulty Easy
Preparation time 30mins
Cost Average budget
Preparation
Step 1
Whisk the mascarpone and Nutella together until the two ingredients are mixed perfectly and you have a smooth cream.
Step 2
Beat the whipped cream and add to the first mixture.
Step 3
In the meantime, make some strong coffee and add a little cold milk.
Step 4
Quickly soak the ladyfingers in the milky coffee and make the first layer by placing them in an oven dish or baking tin. Cover with a layer of nutella cream.
Step 5
Repeat twice, alternating the layers and finish with layer of nutella cream. Sprinkle with crushed hazelnuts.
Like these recipes? Then you'll love
-
Approved byThe Chef Faisselle mousse with strawberries... 4.3/5 (65 Votes)
-
Verrines of carrots confits and... 4.3/5 (41 Votes)
-
Showstopping banana split cake 4.1/5 (16 Votes)
-
Carrot Cake In A Hurry 4.1/5 (17 Votes)
-
Easy chocolate creme brulee 4.3/5 (6 Votes)
-
Chocolate cream verrines 4.3/5 (16 Votes)
-
Gingerbread, pear and foie gras... 4.1/5 (114 Votes)
-
Magical Easy Cheesecake 4.1/5 (44 Votes)
Leave a comment about this recipe