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Cheesy Star Biscuits


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Rate this recipe 3/5 (139 Votes)


  • 100g/4oz mature grated cheese
  • 100g/4oz plain flour
  • 100g/ 4oz soft butter


servings 12
Level of difficulty Easy
Preparation time 15mins
Cooking time 10mins
Cost Budget Friendly


Step 1

Grate the cheese (if needed). Mix the flour and butter together to form a dough, if its too dry and not sticking add a little water.

Step 2

Roll out on a floured surface to about 1/2 cm deep and using any small shaped cutter, cut out different shapes.

Step 3

Bake in the oven Gas 4/180 C for about 10 minutes until golden colour. Cool on a wire rack. Suitable for home freezing.

If you so wish you can adapt the recipe slightly for a more adult palate to include some dried parsley, cracked black pepper and 1/2 tsp of Dijon mustard. After all the festive sweets and treats these scrumptious crackers will be a welcome savoury change for Amelia and Zach. The elves also adore these biscuits, and as you can see from the picture so too does Uncle Ronan!

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