Rate this recipe
3.4/5
(134 Votes)
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Ingredients
- 1/2 cucumber
- 225g Greek style yoghurt
- 1tbsp olive oil
- 2tsp fresh lemon juice
- 2tbsp fresh chopped dill
- 1tbsp fresh chopped mint
- 1 garlic clove
Details
servings 6
Level of difficulty Average
Preparation time 15mins
Cost Average budget
Preparation
Step 1
Grate the cucumber into a large mixing bowl and stir in the yoghurt.
Step 2
Crush garlic and add remaining ingredients and mix together.
Step 3
Place in the fridge until ready to be served.
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