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Flapjacks (Jenny)

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Rate this recipe 3.3/5 (117 Votes)

Ingredients

  • 5oz butter
  • 3oz brown sugar
  • 2oz golden syrup
  • 8oz porridge oats

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Put all the ingredients into a pan over a low heat and mix together.

Step 2

Bake for 20mins at 350F/180C in a swiss roll tin.

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Flapjacks Yummy flapjacks