Menu Enter a recipe name, ingredient, keyword...

Chilli and natchos

By

Google Ads
Rate this recipe 3.4/5 (123 Votes)

Ingredients

  • FOR CHILLI
  • mince
  • chopped tomatoes
  • le inperins
  • beef stock cube
  • water
  • onions
  • chilli powder
  • tomato puree
  • TOPPING
  • nachos(salted, chilli, cheese)
  • cheese

Details

servings 4
Level of difficulty Easy
Preparation time 15mins
Cooking time 40mins
Cost Budget Friendly

Preparation

Step 1

chop onions finely and add to a pan of hot oil. Add in the mince and brown. Next put in the chopped tomatoes, le inperins, beef stock cube, water and chilli powder. Bring to boil then simmer for 30 mins

Step 2

Place mince in a dish and cover in nachos and cheese. Place in a preheated medium grill and leave for 10 minutes.
Serve immediately

Serve with salsa or sour cream.

Like these recipes? Then you'll love

Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Leave a comment about this recipe

Chilli and natchos Mushroom and Bean Chilli