alans sauce

By lisa_mw

this sauce is my brothers favorite when coming to mine for tea. A very versatile and easy sauce to whip up.
Alan chooses to have this with pork loins, mash with mushrooms and onions.

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Rate this recipe 3.1/5 (106 Votes)

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Ingredients

2 nobs of best butter
small cup of plain flour
250ml whole milk (warmed)
cup of cheese
1/4 tsp.. salt
1/4 tsp. garlic granules
1/2 tsp. black pepper

Details

servings 6
Level of difficulty Easy
Preparation time 5mins
Cooking time 10mins
Cost Budget Friendly

Preparation

Step 1

melt butter in a sauce pan.

Step 2

beat in flour and seasoning's

Step 3

add milk and whisk until thickens then add cheese. sauce should be a creamy brown Colour.

keep whisking at all times to ensure sauce doesn't boil over or burn.

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