Rate this recipe
2.7/5
(15 Votes)
Ingredients
- 2 slices of Watermelon
- 2 small glasses of port
- 2 tablespoons of Demerara Sugar
Details
servings 2
Level of difficulty Easy
Preparation time 5mins
Cost Average budget
Preparation
Step 1
place melon into two dishes.
Step 2
Pour over port and sprinkle with sugar.
Step 3
Leave to marinade for 20 minutes and serve.
Like these recipes? Then you'll love
-
Non-alcoholic Mojito Smoothie! 4.6/5 (803 Votes)
-
Mille-feuille of asparagus and... 3.3/5 (213 Votes)
-
Dandelion cordial 3/5 (195 Votes)
-
Double chocolate chip frappe 3.3/5 (147 Votes)
-
Greek salad 3.7/5 (113 Votes)
-
Crackerjacks 2.9/5 (147 Votes)
-
Watermelon, feta & basil salad 4.6/5 (8 Votes)
-
Elder-Rose Spritz 3.6/5 (64 Votes)
Leave a comment about this recipe