Rate this recipe
3.4/5
(103 Votes)
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Ingredients
- 100g SR flour
- 100g Butter
- 100g sugar
- 30ml milk
- 2 Beaten eggs
- 1 tsp Vanilla essence
- Grated lemon zest
- 3tbs golden syrup
Details
servings 6
Level of difficulty Easy
Preparation time 10mins
Cooking time 3mins
Cost Average budget
Preparation
Step 1
Cream butter & sugar together
Step 2
Gradually add eggs and vanilla essence
Step 3
Add flour, milk & lemon zest
Step 4
Put golden syrup at bottom of 2 pt heatproof bowl.
Step 5
Spoon cake batter on top
Step 6
Cover and place in microwave for 3.5 minutes on High.
Step 7
Serve with custard, cream or ice cream.
Try with jam or berries as an alternative.
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