Rate this recipe
2.3/5
(130 Votes)
Ingredients
- 125g butter
- 175g sugar
- 1 egg
- 1/2 tsp Vanilla extract
- 125g Plain flour
- 35g cocoa powder
- 1/2 tsp Bicarbonate of soda
Details
servings 25
Level of difficulty Average
Cooking time 10mins
Cost Average budget
Preparation
Step 1
Preheat oven to 180 degrees
Step 2
Cream butter and sugar
Step 3
Add egg and vanilla
Step 4
Sift in the flour, bicarbonate of soda and cocoa.
Step 5
Roll into balls
Step 6
Bake for 10-12 mins.
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