Toffee apple muffins.

By jeeplez

Toffee and cinnamon apple delights.

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Apple and Blackberry Crumble...

Pearmains Muffins

Ingredients

4oz plain flour
4oz butter
2½oz caster sugar
2 eggs
1½ tsp baking powder
pinch nutmeg
4 tbsp golden caster sugar
50g/2oz butter
4 dessert apples
12 Muffin cases and a muffin tin.

Details

servings 12
Level of difficulty Average
Preparation time 22mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

Peel and chop the apples, Melt the sugar and butter in a pan till melted add the apples to cook about 15 mins.
Cream the butter and sugar together then slowly add the eggs, mix for three minutes. Add the flour, baking powder, nutmeg add the cooked apple mixture, stir.
Place a spoonful of muffin mixture into each muffin case, filling each to just over half way, Bake in an oven set at 200C/400F/Gas 6 for 20 minutes, or until golden.