My granny's macaroni bake
By Marjolaine , blog Encuisinectout
 1 Picture
                
					1 Picture
                    				
            Details
									servings 4
													Level of difficulty Easy
								                    
					Preparation time 10mins
                    
								                    
					Cooking time 30mins
                    
													Cost Budget Friendly
											
Preparation
Step 1
Cook the macaroni al dente in boiling salted water. Drain and rinse with cold water. Place them in a baking dish.
Step 2
Preheat the oven to 180 ° C.
Step 3
In a bowl, beat the eggs, cream, salt and pepper. Sprinkle the macaroni with grated cheese and pour over the egg and cream mixture.
Step 4
Bake for 20 to 25 minutes (depending on the size of the dish), then brown under the grill until golden and crispy. Serve piping hot.
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In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
 
	
	
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