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White chocolate mousse recipes - 4 recipes

Find divine white chocolate log recipes, a perfect centre-piece dessert. You'll be spoilt for choice with our full selection of every kind of cake roll and heavenly Christmas log recipes to bake.

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Top rated White chocolate mousse recipes

By

Transfer the nuts to a food processor and pulse until they are finely chopped

  • 1/2 cup shelled pistachio nuts
  • 7 ounces (good quality
  • ) white chocolate
  • chopped
  • 2/3 cup heavy cream
  • 1 teaspoon either vanilla bean paste
  • a whole vanilla bean or pure vanilla extract
  • 2/3 cup plain yogurt
  • 4 egg whites
  • powdered sugar for dusting
3.7/5 (110 Votes)

By

In a bowl suitable for a bain-marie, beat 2 whole eggs and 2 yolks with 100g of sugar

  • Sponge:
  • - 4 eggs
  • - 120 g of sugar
  • - 30 g flour
  • (vanilla or vanilla sugar)
  • Raspberry Mousse:
  • - 600 g raspberry coulis
  • - 225 g of sugar
  • - 5 sheets of gelatine
  • - 225 g whipping cream
  • Plain mousse:
  • - 225 g of whipping cream
  • whisked into whipped cream (x2) with icing sugar or white chocolate.
  • Decoration:
  • - 1 punnet of fresh raspberries
  • Meringue:
  • - 4 egg whites
  • - 250 g of sugar
3.6/5 (78 Votes)

By

The sponge: Separate the whites from the yolks

  • Ingredients for the sponge:
  • 3 eggs
  • 50g cornflour
  • 30g flour
  • 120g caster sugar
  • 1 tbsp pistachio paste
  • Ingredients for the white chocolate mousse:
  • 200g white chocolate
  • 3 egg whites
  • 300 ml of whole single cream
  • 187g of milk
  • 30g sugar
  • 3g agar agar (a rounded teaspoon)
  • Ingredients for raspberry jelly:
  • About 200 ml of raspberry sauce (bought or homemade)
  • 1/4 teaspoon of agar agar
  • Whole unsalted pistachios
  • 200g unsalted blanched pistachios
  • 250g raspberries
4/5 (31 Votes)

By

For this dessert you will need 12 shot glasses or demitasse cups that each hold 1 ounce (2 tablespoons)

  • 4 ounces white chocolate
  • broken up
  • ¼ cup whole milk
  • 2 tablespoons light corn syrup
  • ½ cup whipping cream
  • Toasted slivered almonds or fresh raspberries (for garnish)
3.1/5 (44 Votes)

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WHITE CHOCOLATE MOUSSE WHITE CHOCOLATE & VANILLA MOUSSE