Toasts recipes - 5 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Toasts recipes
Mushrooms on toast
Prepare a thick bechamel sauce, add the mushrooms and grated cheese
- Sliced bread, 2 or 3 slices per person
- 1 tin of button mushrooms
- Butter, milk, flour (1 heaped tablespoon) for the béchamel sauce,
- a little grated cheese
- lettuce and tomatoes
Stilton and Mushroom toasts
By Jennchar1820
Cut the baguette into slices about 2cm thick
- 1 x baguette
- 1 x large handful of mushrooms
- 1 x piece of Stilton
- Garlic olive oil
Toasts with duck confit
By Labeyrie
Place the confit in the microwave, remove the bone and gently flake the meat
- 2 legs duck confit
- mixed raw vegetables (carrots, cucumber, red cabbage, celeriac, radishes, peppers, etc.)
- walnut oil,
- wine vinegar,
- 4 thick slices of bread.
Italian bruschetta, aubergine confit, buffalo mozzarella, reggiano parmagiano
By Audrey du blog La petite cuisine d'Audrey
Toast the bruschetta under the grill
- Bruschetta Bread
- Ripe tomatoes
- 1 aubergine
- Pancetta
- Parmesan cheese
- Mozzarella
- Olive oil
- Black pepper
Prawn Toasts
By mydsgirl
This recipe makes 16 pieces, which should serve 4 people but they're so tasty that this will probably only feed 2!
- 100 g prawns
- 2 egg whites
- 2 tbsp cornflour
- 1/2 tsp sugar
- 2 tbsps coriander, finely chopped
- 2 slices white bread
- oil
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