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Sicilian recipes - 2 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Sicilian recipes

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Heat olive oil in a saucepan, add the onions

  • 200 g onions, thinly sliced
  • 1 tbsp olive oil
  • 400 g tomatoes, peeled, chopped
  • 500 g eggplant, cubed
  • 2 celery stalks
  • 6 olives
  • 1 tbsp capers
  • 2 tbsp tomato paste
  • 125 ml (½ cup) water
2.9/5 (114 Votes)

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-Break 5 eggs into a bowl and add the sugar

  • 450g of sugar
  • Flour (the quantity is explained in the recipe but you will need at least 700g)
  • 5 eggs
2.9/5 (90 Votes)

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