Slimming World Haribo
By kittykat123
Rate this recipe
4.1/5
(38 Votes)
0 Picture
Ingredients
- 2 Packets of sugar free jelly
- 2 Sachets of gelatine
- 1 Muller Yogurt
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Add jelly crystals and gelatine together in half pint boiling water.
Step 2
Put 2/3rds into a container, put this is fridge to cool.
Step 3
The other 1/3rd once slightly chilled mix in with the yogurt.
Step 4
Once the jelly in fridge is set tip the yogurt/jelly mix on top and return to fridge.
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Leave a comment about this recipe
This was simple and easy. Though, I'd like a photo so I know how to cut them up/serve them more creatively than I did.
Commented by Helentsaikio66