Rate this recipe
3.3/5
(132 Votes)
Ingredients
- Dried cannellini beans
- 1/2 sweet garlic head
- Dried thyme
- Parsley
- Sage
- Paprika
- Bay leaf
Details
Level of difficulty Easy
Preparation time 10mins
Cooking time 40mins
Cost Average budget
Preparation
Step 1
Cook the cannellini beans according to instructions with a bay leaf (30 minutes in pressure cooker).
Step 2
When cooked, place the beans in a blender and blend with the garlic and spices, adding cooking water as needed to make a thick creamy sauce.
Step 3
Serve on brown pasta.
Like these recipes? Then you'll love
- No-fuss vietnamese Pho 3.4/5 (127 Votes)
- Potatoes and melt in your mouth... 3.7/5 (87 Votes)
- Simple Peperonata (Italian Stew) 3/5 (118 Votes)
- Honey BBQ Sauce 2.9/5 (120 Votes)
- Approved byThe Chef Chilli And Garlic Spaghetti 3/5 (115 Votes)
- Baked Beans 4.2/5 (22 Votes)
- Pesto Pasta 3.8/5 (53 Votes)
- FOOD PORN Bechamel Sauce 4/5 (55 Votes)
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Leave a comment about this recipe