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chocolate decadence cake (gluten free)

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Rate this recipe 4.4/5 (30 Votes)

Ingredients

  • 2 1/2 lbs bittersweet chocolate chips
  • 12 oz butter
  • 12 oz (by weight) vegetable oil
  • 12 eggs
  • 1 cup sugar

Details

servings 24
Level of difficulty Difficult
Preparation time 20mins
 Cooking time 15mins
 Cost Average budget

Preparation

Step 1

pre heat oven to 350 F

Step 2

melt together butter oil and chocolate in a double boiler

Step 3

whip eggs and sugar to a ribbon stage

Step 4

fold eggs into chocolate till well incorporated

Step 5

poor into parchment lined 1/2 sheet pan

Step 6

bake 15 mins...after should still be slightly jiggly

Step 7

put in fridge for an hour

Step 8

flip onto cutting surface cut into shape of choice using hot knife serve with powdered sugar and strawberry sauce

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