Chocolate oat truffles

A great recipe for kids to make. I used to make these for my family as a little girl on rainy Sunday afternoons. Hense why I don't remember the exact quantities as I just used to add and taste as I went along!

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Rate this recipe 3.1/5 (90 Votes)

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Ingredients

Butter
Cocoa or chocolate powder
Porridge oats
Desiccated coconut
The quantities depend how may truffles you are making.

Details

Level of difficulty Easy
Preparation time 15mins
Cost Budget Friendly

Preparation

Step 1

Melt a large piece of butter in a saucepan (about 150g).

Step 2

Add a few heaped tablespoons of cocoa or chocolate powder.
Chocolate powder will be sweeter in flavour. The quantity is to taste. Add and taste regularly until you find the butter is chocolatey enough!

Step 3

Stir in the oats. Add little by little to get the right quantity. Keep adding oats until they are all wel coated in chocolate butter, but there is no liquid left in the pan.