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Pepper jam - 15 recipes

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Here’s a great midweek meal

  • 1 Onion, finely diced
  • 2 Carrots, finely diced
  • 2 Cloves of Garlic, crushed
  • 150g Chorizo, sliced
  • 1 Chilli, finely diced (or as much as you can handle!)
  • 1 tsp Smoked Paprika
  • 400g Tin of Chopped Tomatoes
  • 600ml Chicken Stock
  • 250g Long Grain Rice
  • 100g Prawns
  • 1 Lemon, just the juice
  • Coriander, to garnish
2.7/5 (9 Votes)

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Preheat the oven to 180 degrees centigrade

  • For the chicken:
  • 10-12 chicken drumsticks
  • 2 tablespoons Heinz tomato ketchup
  • 2 tablespoon honey or maple syrup
  • 1 tablespoon soy sauce (we use a dark soy sauce)
  • 2 teaspoons english mustard
  • 1 tablespoon malt vinegar
  • 1 tablespoon sunflower oil
  • 1 tablespoon sesame seeds
  • 1 tablespoon plum jam (any sweet jam will do but strawberries and raspberries may taste a bit weird in a savoury dish!)
  • For the rice:
  • 1 tablespoon sunflower oil
  • 2 small cups of rice
  • 1/2 an onion (we used a red onion for colour)
  • 2 peppers chopped (we used several different colours)
  • 1 small can red kidney beans
  • 1 teaspoon chilli powder
  • 1/2 a can of chopped tomatoes
  • 1 tablespoon Heinz tomato ketchup
  • 3 cups of water
0/5 (0 Votes)

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A family recipe from Great Nanna Lottie

  • 6 large cooking apples
  • castor sugar
  • strawberry jam
  • butter
  • custard
0/5 (0 Votes)

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Buttered Apples and Custard Prawn and Chorizo Jambalaya