Mustard mash recipes - 2 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated Mustard mash recipes
Liver and Bacon
By john french
Perfect moist liver and a lovely light gravy
- 4 rashers bacon cut into bit sized pieces
- 1 small onion sliced
- 240g lambs liver
- 60ml beef stock
- Seasoned flour
- little oil or spray oil for frying
Pork Chops with a cream sauce
By john french
A family favourite perfect served with mustard mash
- 2 pork chops
- Knob of Butter
- 1 tblspn Caster Sugar
- 1 small Apple peeled cored and diced
- 1 small Onion peeled and finely diced
- 1 spring of fresh rosemary
- 75ml Double Cream
- 1 glass Cider
- Salt and Pepper
- Olive Oil
mustard 
mustard chicken 
mustard sauce 
potato mash 
sausage and mash 
honey mustard
Any burning questions? Ask our chefs below!