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Recipes for korma - 3 recipes

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Chef Tips and Tricks

How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Korma recipes

By

Put garlic, onion and milk into a food processor to make a paste

  • Clove garlic
  • chopped
  • Small onion
  • chopped
  • 2 tablespoons skimmed milk
  • 2 teaspoons margarine
  • 1 teaspoon korma powder
  • 1 tablespoon ground almonds
  • 50g 1/2 fat creme fraiche
  • Salt and pepper
  • 200g skinless turkey breast cut into strips
3.8/5 (177 Votes)

By

A healthy alternative for the vegetarian community, Soya products are hot favourites

  • 250gm Soya nuggets (Washed and soaked)
  • 1 pc Big Potato (diced to medium pieces)
  • 1 pc Tomato (big)
  • 2 or 3 Green Chillies (dependent on required hotness)
  • 1 tablespoons of Ginger Paste
  • 3-4 tablespoons of Oil : Sunflower oil
  • Spices:
  • Red Chilli: 1 whole
  • Cummin Whole(Jeera): 1/4 teaspoon
  • Cinnamon (Darchini): 1/4 of a stick
  • Cardamom (Elaichi): 3 small one
  • Clove (Labongo/laung): 3
  • Garam Masala: ½ teaspoon
  • Cumin powder (Jeera): 1/2 table-spoon
  • Turmeric powder (Halud/Haldi): 1 tea-spoon
  • Water
  • Salt to Taste
3.5/5 (125 Votes)

By

Leftover sunday roast pork with sweet potato in a creamy korma sauce

  • 1 onion
  • 2 sweet potatoes
  • 250 gms chopped pork leftovers
  • half jar Korma paste
  • 200 ml water
  • 100 ml single cream
2.7/5 (9 Votes)

Any burning questions? Ask our chefs below!

Pork and Sweet Potato Korma Turkey Korma