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How to make the perfect pizza dough
By stezermeezers
Pizza dough is simply mixing flour with water and adding yeast, oil and salt
- To make 1 large family pizza (6 people):
- 20 g of fresh baker's yeast,
- 15 ml water (at room temperature),
- 250 g of white bread flour (or if you can find fine Italian flour ‘00’ it’s even better),
- 5 cl of olive oil,
- 1 tsp salt.
RICE KRISPIE SQUARES
By juliewooblue
MELT BUTTER ON A LOW HEAT, ADD MARSHMALLOWS, MELT AND STIR UNTIL ALL DISSOLVED
- 3TBSP BUTTER
- 284G SMALL MARSHMALLOWS
- 6 CUPS+ RICE KRISPIES CEREAL
Mojito Macarons
By mykitchenantics
Line two baking trays with baking paper and have your piping bags ready with a round tip nozzle
- For the shells
- 60 gms ground almonds, sifted
- 100 gms powdered sugar
- 40 gms caster sugar
- 60 gms egg whites, preferably aged
- Green Colour paste
cheese
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walnut
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cottage cheese