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Potatoes, cream, and France! This is a great side dish from France's Rhône-Alpes

  • 1 kg of potatoes
  • 180g cream cheese
  • 1 liter of milk
  • 1 bay leaf
  • 1 head of garlic
  • 10g of butter
  • Salt, pepper
  • Nutmeg
  • Thyme
4.2/5 (48 Votes)

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Mix all ingredients in a cocktail shaker and shake well

  • 1 part vodka
  • 1 part Amaretto
  • 1 part Kahlua
  • 1 part cream liqueur
  • 1 part milk
  • 1 part cream
  • Ice
2.6/5 (73 Votes)

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Put rice and milks into pan, bring to boil, reduce heat, simmer 20 mins, stirring occasionally

  • 150 g pudding rice
  • 400 ml light coconut milk
  • 200 ml semi-skimmed milk
  • 2 tsp vanilla extract
  • 2 tbsp caster sugar/light soft brown sugar
  • mango and honey, to serve
2.7/5 (71 Votes)