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Parma-wrapped lemon sole with new potatoes
By jeves
Preheat the oven to 200°C/400°F/Gas 6
- 8 slices Parma ham
- 8 lemon sole fillets, skinned
- 2 tbsp pesto
- 2 lemons, cut into wedges
- 2 tbsp olive oil
- 500g baby new potatoes
- 25g butter
- 4 tbsp crème fraîche
- 1 tbsp fresh dill, chopped
Beef with pak choi, mushrooms & noodles
By leigh-anne
If you love fragrant, spicy flavours, this amazing beef and pak choi noodle recipe is for you
- 75 g thin rice noodles
- 115 g quality beef sirloin
- olive oil
- 1 teaspoon ground cumin
- sea salt
- ½ red onion, finely sliced
- 1 thumb-sized piece fresh ginger, peeled and finely sliced
- 1 fresh red chilli, deseeded and finely sliced
- 1 small handful shiitake and oyster mushrooms, brushed clean and torn up
- 200 ml organic chicken stock
- 1 pak choi, quartered
Muffins That Taste Like Doughnuts
By vavenby, FPWS News
Mix all ingredients together, and bake 20-25 minutes at 350F
- Muffins:
- 1.75 C flour
- 1.5 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp nutmeg
- 1/4 tsp cinnamon
- 1/3 C oil
- 3/4 C sugar
- 1 egg
- 3/4 C milk
- Topping:
- butter (melted)
- 3/4 C sugar
- 1 tsp cinnamon
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