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Iced Biscuits
By coleyfaulksxx
1. Preheat the oven to 190C/375F/Gas 5
- - 100g/3½oz unsalted butter, softened at room temperature
- - 100g/3½oz caster sugar
- - 1 free-range egg, lightly beaten
- - 275g/10oz plain flour
- - 1 tsp vanilla extract
- - To decorate
- - 400g/14oz icing sugar
- - 3-4 tbsp water
- - 2-3 drops food colourings
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