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Not so spicy version of a delicious curry, suitable for those who love curries but not the calories or the spice

  • Roughly Chopped Inch of Ginger
  • Half an Onion
  • 2 Garlic Cloves
  • 2 leaves fine chopped coriander
  • 1 tbsp Olive Oil
  • 2 Turkey Steaks, cut into chunks
  • 2 and a half tbsp peanut butter
  • 75ml Chicken Stock
  • 100g Greek Yogurt (Low Fat)
  • 2 tsp Mild Curry Powder
  • Half cup mixed veg (or however much you need)
2.6/5 (71 Votes)

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Heat some butter in a large saucepan and sauté the onions for 5 minutes

  • 1 butternut squash about 1.5 kg or 3 lb, peeled and cut into pieces about 2.5 cm
  • 1/2 fennel bulb, sliced
  • 1 tbsp butter
  • 1 medium onion, chopped
  • 625 ml chicken stock (home-made, of course!)
  • 250 to 500 ml of cider or white wine (Riesling, preferably)
  • 1 bay leaf
  • 1 tbsp fresh thyme, finely chopped
  • 1/2 tsp white wine vinegar
  • Salt and pepper
3.7/5 (104 Votes)

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A deliciously simpy yet tasty risotto

  • 6 rashers of smoked bacon
  • 200g of rice - any rce will do
  • 1 onion finely chopped
  • lazy chilli
  • 1 teaspoon garlic - can be fresh chopped or lazy garlic
  • 1 carton of passata
  • 300ml cold water
3.3/5 (25 Votes)