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Pizza dough is simply mixing flour with water and adding yeast, oil and salt

  • To make 1 large family pizza (6 people):
  • 20 g of fresh baker's yeast,
  • 15 ml water (at room temperature),
  • 250 g of white bread flour (or if you can find fine Italian flour ‘00’ it’s even better),
  • 5 cl of olive oil,
  • 1 tsp salt.
3.5/5 (142 Votes)

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MELT BUTTER ON A LOW HEAT, ADD MARSHMALLOWS, MELT AND STIR UNTIL ALL DISSOLVED

  • 3TBSP BUTTER
  • 284G SMALL MARSHMALLOWS
  • 6 CUPS+ RICE KRISPIES CEREAL
3.4/5 (58 Votes)

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Line two baking trays with baking paper and have your piping bags ready with a round tip nozzle

  • For the shells
  • 60 gms ground almonds, sifted
  • 100 gms powdered sugar
  • 40 gms caster sugar
  • 60 gms egg whites, preferably aged
  • Green Colour paste
2.9/5 (29 Votes)