British desserts recipes - 2 recipes
Chef Tips and Tricks
How to trim and tie a roast
In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home.
Top rated British desserts recipes
Christmas pudding
By sahteeny
Mix the flour, baking powder, bread crumbs, butter, salt and brown sugar in a bowl
- 150g flour
- 150g breadcrumbs
- 200g butter
- 150g of brown sugar
- 150ml of milk
- 4 eggs
- 500g raisins, soaked and drained (Smyrna, Corinth and Malaya)
- 300g candied fruit (cherries and lemon zest, grapefruit and orange)
- 12 chopped prunes
- 60g chopped almonds
- 1/2 grated nutmeg
- 1/2 teaspoon cinnamon
- 1/2 teaspoon ginger
- 1 pinch of salt
- 1 sachet of baking powder
- cognac or brandy
Banoffee Pie
By Mathilde , blog Mathilde en Cuisine
Crumble the Speculoos biscuits into a fine powder
- 2 small bananas (or 1 very big)
- 50 gr Speculoos biscuits
- From 100 to 150 ml of whole single cream
- 4 tbsp milk jam
- 2 squares of chocolate
British 
weeknight desserts 
desserts with strawberries 
chocolate desserts 
desserts with banana 
fancy desserts 
easy Christmas desserts
Any burning questions? Ask our chefs below!