Chocolate and Coffee Ganache
By ak95
Rate this recipe
3.1/5
(76 Votes)

Ingredients
- 8 ounces semisweet chocolate chips
- 1/2 cup double cream
- 1 teaspoon instant coffee granules
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cook the chocolate chips, double cream, and instant coffee in the top of a double boiler over simmering water until smooth and warm, occasionally stirring.
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