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Pastry puffs

By

Tasty and heart lunch snack.

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Rate this recipe 4/5 (15 Votes)

Ingredients

  • Puff pastry
  • Cheese
  • Tomato
  • Sweet corn
  • Milk

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Kneed the puff pastry until soft.

Step 2

Pre heat oven to gas mark 5 for 10 minutes.

Step 3

Grate cheese and combined vegetables eg. Sweet corn.

Step 4

Flatten pastry with a rolling pin and cut off large circles to a diameter of 6 cm.

Step 5

Place ingredients in the half of the circle.

Step 6

Fold over the pastry and seal it with thumb pinches or fork prints.

Step 7

Place in oven for 15-20 minutes.

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