Chili Mac
By bhgraham
Rate this recipe
2.9/5
(125 Votes)
Ingredients
- 1 box mac and cheese
- 1 lb ground beef
- 1 can corn
- 1 T chili powder
- 3 slices american cheese
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Brown the ground beef, drain grease.
Step 2
Prepare mac and cheese according to box.
Step 3
Mix mac and cheese and beef with the drained can of corn. Add chili powder.
Step 4
Put mixture in casserole dish, cover with slices of cheese and cook at 350 until cheese is melted.
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