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Logans Best Steak

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Ribeye steak, marinated and seasoned.

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Rate this recipe 3.8/5 (35 Votes)

Ingredients

  • 3 1'thick boneless ribeye steaks
  • 1 cup brown sugar
  • 1 cup soy sauce
  • 3 TBspoons steak seasoning
  • 1 cup steak sauce
  • 3 Tbspoons garlic
  • 1/2 cup honey

Details

servings 3
Level of difficulty Average
Preparation time 15mins
Cooking time 10mins
Cost Average budget

Preparation

Step 1

Rub brown sugar, steak seasoning, and garlic onto each side of the steaks. Put steaks into a bowl and then dump the steak sauce, honey and soy sauce over the steaks. Let sit in fridge for 30 minutes or overnight.

Step 2

Take steaks out of fridge and let sit at room temp. for at least 10 minutes. Then cook each steak in a frying pan, we usually cook for 5 minutes per side.

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Letting the steaks sit overnight gives them more flavoring.

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