Spaghetti Bake with tomatoes

By queenselphie

A warm and filling dish, easy to prepare

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Rate this recipe 3.4/5 (133 Votes)

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Ingredients

1 bag of fresh egg spaghetti
3 large sliced tomatoes
Salt and pepper to taste
2 tsp Mixed herbs
2 Cloves of garlic
1 chopped onion
200g of cheese of your choice
Fresh basil to garnish

Details

Level of difficulty Easy
Preparation time 10mins
Cooking time 30mins
Cost Average budget

Preparation

Step 1

Cook spaghetti on hob until done. Lightly oil a cassarole dish, then add spaghetti to bottom (1 third of pack)

Step 2

Add a layer of tomatoes, then spices, then cheese.Used one third of each ingredient and repeat another two times.

Step 3

Cook for 30 minutes then garish with basil.

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