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Coco custard flan


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Rate this recipe 2.9/5 (34 Votes)


  • 1 tin sweetened condensed milk (+ / 400g)
  • 1 small carton of coconut milk 200ml
  • 4 egg yolks


servings 5
Level of difficulty Easy
Preparation time 5mins
Cooking time 40mins
Cost Budget Friendly


Step 1

Preheat the oven to 180 ° C.

Step 2

Mix the condensed milk with the coconut milk. Beat the egg yolks and add them to the mix.

Step 3

Divide into 5 ramekins and cook in a double boiler for 40 minutes.

Step 4

Coco custard flan - Step 4

Refrigerate for at least 3 hours before serving.

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