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Easy Christmas log recipes - 3 recipes

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How to trim and tie a roast

In this video, we show you the best way to trim and tie a roast, all by yourself! You don't need the butcher or supermarket to do it for you when it's so easy to do it at home. 

Top rated Easy Christmas log recipes

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For the cake: Preheat the oven to 200 ° C

  • For the sponge:
  • 5 eggs
  • 100g flour
  • 100g sugar
  • 50g butter
  • 2 tsp Christmas spices (5 spices)
  • 1 teaspoon of honey
  • margarine
  • For the chocolate icing:
  • 250g chocolate
  • 40g soft butter
  • 200g of milk
  • For the orange filling:
  • Orange peel sticks
  • 1 jar of orange marmalade
  • If you want to prepare the marmalade yourself:
  • 60 g orange peel and lemon
  • 500g raw peeled orange
  • 1 lemon, peeled
  • 1 carrot
  • 400g jam sugar
4.5/5 (43 Votes)

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Melt the chocolate in a bain marie

  • 6 eggs
  • 500 g sugar
  • 1 bar of dark chocolate
  • 1 bar of white chocolate
  • 2 punnets of raspberries
4.5/5 (21 Votes)

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Mix 80 grams of sugar with 3 eggs

  • 80 g sugar
  • 3 eggs
  • 130 g flour
  • one teaspoon of baking powder
  • a pinch of salt
  • 50 g butter
4.2/5 (74 Votes)

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Christmas chocolate log Christmas mini-logs with orange and spice